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Episcopal Lunch Menu
May 13 - May 17
Menu Key:
Black - Beef or Chicken
Red - Pork
Green - Veggie
Blue - Seafood
GF - Gluten Free
Monday, May 13
Chef Pat's Pizza
Pasta e Fagioli
Veggie Du Jour GF
Tomato Soup
Pasta Bar
Caesar Salad GF
Corn Bread
Tuesday, May 14
- Cheese Ravioli
- Spinach and Artichoke Pasta
- Veggie Du Jour GF
- Baked Potato Bar GF
- Sensation Salad GF
- Chicken Noodle Soup
- Italian Ice
Wednesday, May 15
- Roast, Rice and Gravy
- Broccoli Casserole
- Mac and Cheese
- Veggie Du Jour GF
- Lentil Soup
- Cole Slaw GF
- Grecian Salad GF
Thursday, May 16
- BRUNCH FOR LUNCH
- Scrambled Eggs
- Pancakes
- Bacon
- Turkey Sausage
- Hash Browns
- Fruit Bar
- Muffins
- Biscuits
- Cereal Bar
Friday, May 17
- Crabby Patty (It's Chicken)
- Spinach Pie GF
- Chips
- Veggie Du Jour GF
- Shrimp Pasta Salad GF
- Bar Du Jour
The Episcopal School of Baton Rouge 2024-2025 application is now available! For more information on the application process, to schedule a tour, or learn more about the private school, contact us at [email protected] or 225-755-2685.