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Episcopal Lunch Menu
February 9 - February 13
Menu Key:
Black - Beef or Chicken
Red - Pork
Green - Veggie
Blue - Seafood
GF - Gluten Free

Monday, February 9
- Beefaroni GF Available
- Spinach Pie
- Veggie Du Jour
- Hummus and Pita
- Grecian Chicken Salad
- Pasta Bar
- Tomato Soup
- Veggie Mousaka
- Middle/Upper - Club Sandwiches

Tuesday, February 10
- Roast, Rice and Gravy
- Roast Veggies over Quinoa
- Veggie Du Jour
- Edamame
- Egg Roll Bar
- Sensation Salad
- Shrimp and Sausage Gumbo
- Cookies

Wednesday, February 11
- Raising Knights Chicken Fingers
- Mac and Cheese
- Sweet Potatoes
- Mixed Greens
- Veggie Bar
- Caprese Salad
- Bar Du Jour
- Chicken and Rice Soup
- Middle/Upper Poboy - Turkey Ranch Wrap

Thursday, February 12
- Chicken and Dumplings
- Garlic Butter Pasta
- Veggie Du Jour
- Curried Veggies
- Popcorn Chicken Caesar Salad
- Potato Soup
- Meatball Bar

Friday, February 13
- Jambalaya
- Veggie White Beans
- Veggie Du Jour
- Veggie Refried Beans and Tortilla
- Blackened Chicken Caesar
- Chicken Tortilla Soup
- Middle/Upper - Shrimp Poboy
The Episcopal School of Baton Rouge 2025-2026 application is now available! For more information on the application process, to schedule a tour, or learn more about the private school, contact us at [email protected] or 225-755-2685.



