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Episcopal Lunch Menu
Welcome to Webster Refectory! We are excited to offer a fresh, delicious, and balanced menu designed to keep you energized throughout the day.
Salad Bar Highlights
Our fully stocked salad bar features crisp greens alongside a variety of fresh toppings, rich cheeses, high-protein options, and signature dressings, including:
Proteins: Tender Baked Chicken, Ms. Mary's famous homemade chicken salad, and sliced boiled eggs
Cheeses: Flavorful shredded cheddar and finely grated parmesan cheese
Fresh Veggies: Crunchy cucumbers, ripe tomatoes, and sweet shredded carrots
Zesty Toppings: Artichoke hearts, tangy banana peppers, and spicy jalapeño peppers
Housemade Dressings & Oils:
Freshly made Honey Mustard (crafted with honey harvested right from our neighborhood)
Classic Caesar
Zesty Italian
Our special House Dressing (inspired by The French Laundry in Napa)
Creamy Housemade Ranch
Pure Olive Oil & Red Wine Vinegar
Menu Key:
Black - Beef or Chicken
Red - Pork
Green - Veggie
Blue - Seafood
GF - Gluten Free
September 28 - October 2

Monday, September 28
- Beefaroni
- Veggie Baked Ziti
- Veggie Bar
- Pasta Bar
- Popcorn Chicken Caesar Salad
- Italian Sub
- Rolls

Tuesday, September 29
- Baked Chicken
- Yellow Squash Casserole
- Mac and Cheese
- Veggie Bar
- Baked Potato Bar
- Sensation Salad
- Cheeseburger Wrap
- Ham and Turkey Poboy
- Cookies

Wednesday, September 30
- Corndog
- Veggie Burgers
- Chips
- Veggie Bar
- Hummus and Pita
- Cole Slaw
- Ms. Mary’s Potato Salad
- Blackened Chicken Salad

Thursday, October 1
- Chicken Teriyaki
- Sweet and Sour Cauliflower
- Fried Rice
- Veggie Bar
- Asian Cucumber Salad
- Eggroll Bar
- French Dip Poboy
- Ham and Turkey Poboy
- Fortune Cookies

Friday, October 2
- Crawfish Etouffee
- Succotash
- Veggie Stuffed Bell Pepper
- Chicken and Sausage Gumbo
- Bar Du Jour
- Chicken Cuban Bleu Wrap
- Candied Yams
- Ham and Turkey Poboy



