Episcopal Lunch Menu 

November 17 - November 21 

Menu Key:
Black - Beef or Chicken
Red - Pork
Green - Veggie
Blue - Seafood
GF - Gluten Free


 

monday

Monday, November 17

  • Pasta with Meat Sauce
  • Grecian Veggie Orzo
  • Veggie Du Jour
  • Tomato Soup
  • Pasta Bar
  • Sensation Salad
  • Garlic Bread
  • Lower School Ham and Turkey Poboy
  • Middle/Upper Poboy - Sandwich Board

 

tuesday

Tuesday, November 18

  • 100% Beef Hamburgers
  • Veggie Burgers
  • Veggie Du Jour
  • Bar Du Jour
  • Baked Potato Bar
  • Blackened Chicken Caesar Salad
  • Asian Potstickers
  • Chicken Noodle Soup
  • Ham and Turkey Poboy
  • Cookies

wednesday

Wednesday, November 19

  • Jambalaya
  • Spinach Pie
  • Veggie Du Jour
  • Bar Du Jour
  • Veggie Mousaka
  • Popcorn Chicken Caesar Salad
  • Seafood Gumbo
  • Lower School Ham and Turkey Poboy Bar
  • Middle/Upper School Poboy - Sausage Sandwich

thursday

Thursday, November 20

THANKSGIVING FEAST!

  • Roast Turkey
  • Dirty Rice
  • Cornbread Dressing
  • Green Bean Casserole
  • Sweet Potato Topped with Marshmallow
  • Cranberry Sauce
  • Waldorf Salad
  • Vegetarian Bar
  • Dinner Rolls
  • Pumpkin Cheesecake

friday

Friday, November 21

  • Roast, Rice and Gravy
  • Veggie White Beans
  • Veggie Du Jour
  • Bar Du Jour

The Episcopal School of Baton Rouge 2025-2026 application is now available! ​For more information on the application process, to schedule a tour, or learn more about the private school, contact us at [email protected] or 225-755-2685.